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Learn to make the popular Gujiya recipe that is a classic North Indian sweet of crisp, flaky pastry filled with khoya (milk solids) and nuts stuffing. Gujia is generally fried but in this recipe post, I am sharing both the fried and baked versions. Take your pick and enjoy making these traditional sweet for Holi or Diwali festival
Traditional Indian sweet made from gram flour (besan), ghee, and sugar, often flavored with cardamom and garnished with nuts.
Dil Bahar is an eclair-shaped soft and creamy dessert indulged in sweet syrup with a traditional creamy milk paste (Khoya) filling.
Alsi pinni, aka flaxseed ladoos, a delicious energy ball made with wheat flour, flaxseeds and edible gum. A winter delicacy from the state of Punjab, India
Celebrate Diwali with the richness of Bikano Diwali Gift Pack Shahi Nazrana 1.60kg, a royal assortment of traditional Indian sweets and namkeens. This festive hamper includes Gulab Jamun, Rasgulla, Matar Para, Lajawab Mixture, and Kaju Mixture, bringing together authentic flavors of meetha and namkeen. Perfect for Diwali gifting, family celebrations, and corporate hampers, this premium gift pack spreads joy and festive cheer.
There are no reviews yet.