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Gajar (Carrot Halwa) ingredients center around grated carrots, milk, sugar, ghee (clarified butter), and cardamom, with optional additions like nuts (almonds, pistachios, cashews), raisins, and sometimes soaked rice or fresh cream for a richer texture, all cooked down until thick and flavorful.
a popular, dense Indian dessert made from finely ground cashews, sugar, and ghee, often flavored with cardamom and sometimes rose water
a layered Indian sweet made from chhena (a soft Indian cheese), flavored with cardamom and often saffron, with an outer layer dyed pink.
Ingredients ;
dry milk powder or khoya, all-purpose flour (sometimes with semolina), baking powder, ghee (clarified butter), milk, and oil for frying. A sugar syrup made with sugar, water, and cardamom is essential, with rose water, saffron, and pistachios often added for flavor and garnish
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