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Nikita Phool Makhana 200 g

About the Product

Phool Makhana, also known as fox nuts or lotus seeds, are light and crunchy snacks derived from the seeds of the lotus flower. Originating in India, they are commonly roasted or fried to enhance their texture and flavour. Phool Makhana is versatile in culinary use, adding a crispy element to both sweet and savoury dishes. They are popularly used in traditional Indian cuisines like kheer (rice pudding) and as a healthy snack option due to their low calorie and high nutrient content.

$8.99 $9.99

How to Use
  • Makhanas are also known as fox nuts, Euryale Ferox, lotus seeds, gorgon nuts and Phool makhana.
  • These seeds are often used in quite a few Indian sweets and savouries like kheer, raita or makhana curry, and are also eaten as an evening tea-time snack.
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