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a popular, dense Indian dessert made from finely ground cashews, sugar, and ghee, often flavored with cardamom and sometimes rose water
$11.99 $13.00
cashew nuts, sugar, and water, often with ghee and cardamom powder for added flavor and texture
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Milk cake , also known as kalakand is an easy to cook Indian sweet that takes about 70 minutes to prepare , offering a delicious, melt in mouth treat . It holds cultural significance and is often prepared during festivals and celebrations across India.
Besan ladoo are aromatic and delicious traditional North Indian sweet balls made with gram flour, ghee, powdered sugar & cardamoms
Bundi laddu is a spherical Indian sweet (mithai) made from ghee, sugar (or jaggery), and a primary flour such as gram flour (besan) or semolina, often mixed with nuts, dried fruits, or other flavorings, and molded into a ball shape
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