Gulab Jamun

Milk cake , also known as kalakand is an easy to cook Indian sweet that takes about 70 minutes to prepare , offering a delicious, melt in mouth treat . It holds cultural significance and is often prepared during festivals and celebrations across India.

a layered Indian sweet made from chhena (a soft Indian cheese), flavored with cardamom and often saffron, with an outer layer dyed pink.

The rich, creamy milk gives milk cake a real taste of wholesome goodness. Every bite makes the next one simply irresistible. A taste that’s not only perfect to celebrate an occasion, it’s in fact reason enough to call for one. We provide these products at very reasonable price.