Dil Bahar

a layered Indian sweet made from chhena (a soft Indian cheese), flavored with cardamom and often saffron, with an outer layer dyed pink.

Ingredients ;

dry milk powder or khoya, all-purpose flour (sometimes with semolina), baking powder, ghee (clarified butter), milk, and oil for frying. A sugar syrup made with sugar, water, and cardamom is essential, with rose water, saffron, and pistachios often added for flavor and garnish