Totally tadka-tastic! These hand-cooked style wafers bring the zing, the spice, and the perfect crunch—all in one bite. It’s a fan favourite!
Khichiya Papad is called Rice Papad. This is Gujarati traditonal snack Items which hand made. Rice papad has several health benefits as it is made primarily from rice flour, which is a good source of carbohydrates and essential nutrients. Here are five benefits of consuming rice papad: 1.Low in calories: Rice papad is a low- calorie snack, making it an excellent option for weight- watchers. 2.Gluten-free: Rice papad is gluten-free, making it suitable for people with gluten intolerance or celiac disease. 3.Rich in carbohydrates: Rice papad is a good source of carbohydrates, which are essential for energy production and fueling the body. 4.Low in fat: Rice papad is a low- fat snack, making it a healthier option than many other fried snacks. 5.Contains essential nutrients: Rice papad is also a good source of essential nutrients like iron, calcium , and B vitamins, which are important for maintaining good health
The ingredients in Balaji Wheelos (Masala) include refined wheat flour (60%), edible vegetable oil (palmolein), starch, corn flour, and spices and condiments (2-4%), such as dry mango, chili, pepper, and cumin. Other ingredients include iodized salt, black salt, sugar, yeast extract, dehydrated vegetable powder (like onion, garlic, and tamarind), and various stabilizers and acidity regulators.
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