Urad Whole 4lbs
Important information
Soak urad whole for 6-8 hours or overnight. Drain and rinse. Cook in boiling water for 20-30 minutes or until tender. Drain and use in your favorite dishes. Store in an airtight container in a cool, dry place.
$9.79 $10.99
Based on 0 reviews
Be the first to review “Urad Whole 4lbs”
Related products
-
-
Lentils/Dal
Toor Dal Dry 2lbs
Toor dal dry is a type of split pigeon pea that is golden-yellow, has a firm texture, and a rich, nutty flavor. It is a versatile, low-fat, and low-cholesterol ingredient packed with protein, fiber, and essential vitamins that is commonly used in dishes like sambar, dal tadka, and khichdi. It has a long shelf life when stored in a cool, dry place and cooks relatively quickly, especially after soaking.
SKU: n/a -
-
Lentils/Dal
Urid Split 2lbs
Looking for a delicious and healthy way to add some extra protein to your diet? Look no further than Global Choice Split Matpe Beans without Husk 908gm (Urad Dal split 2lb). Made from split black lentils, these beans are a great source of vegetarian protein and are perfect for use in a variety of dishes. Whether you’re making a hearty soup or a tasty dal, these beans will give your meal a boost of flavor and nutrition. So why not try them today?
SKU: n/a -
Lentils/Dal
Urad Split 4lbs
Urad dal is processed from organic urad whole by dehusking the whole bean and splitting the whole urad bean in two parts. It is machine cleaned and handpicked, before packing to ensure its purity and hygiene, which is healthier, tastier and cooks uniformly. Rich in fiber and protein, healthy and tasty, without polish, adulterant free, anti-inflammatory, packed with natural proteins, cleaned and hygienically packed.
SKU: n/a
There are no reviews yet.